I admit I am a Chocoholic!
In fact, I always have a secret stash of chocolates that my daughter always find since she is as much a “sweet tooth” as I am. Chocolate has been my comfort food. A food that I always long for when I need my spirits lifted.
Now my favorite bakeshop, Red Ribbon has whipped up a comfort food that would surely be everyone’s favorite, Chocolate Fudge Cake.
Made with premium chocolate, fresh eggs and creamy butter that are mixed perfectly to make a very rich and moist chocolate pound cake. It is layered with chocolate fudge filling topped with generous amounts of velvety chocolate icing.
During the launch, we got to taste this new product and all I can say is that the cake is really rich and creamy. Although I find it super sweet, I prefer dark bitter chocolate to contrast the fudge filling. They say it’s perfect served warm over a cup of freshly brewed coffee or warm milk. Coming home, that is exactly my son and I did. My son is definitely my foodie partner. He is not afraid to try out new cuisines and I enjoy his company whenever I want to try out a new restaurant.
Red Ribbon’s Chocolate Fudge Cake is available in regular size for PhP460.00 and junior size for only PhP275.00. This cake is perfect for any occasion.
